34 Vegan Easter Recipes That Are Super Tasty

Vegan Easter Brunch Recipes

Vegan Deviled Egg Crostini


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Indulge in the delightful surprise that these egg-free delights bring to your taste buds! By swapping traditional eggs with tofu, you’ll create a firm and convincing replica that will fool even the most discerning palates. This innovative vegan Easter brunch recipe is perfect for those seeking a stress-free morning, as it can be effortlessly prepared ahead of time. Simply assemble just before serving, and enjoy the delightful combination of textures on your crostini.

Easy Vegan Monkey Bread


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Indulge in a scrumptious Easter brunch with a show-stopping monkey bread that’s sure to please even the pickiest eaters. This delectable treat is characterized by its gooey, sticky caramel sauce and soft, fluffy cinnamon bread – a match made in heaven! The best part? It’s ridiculously easy to tear apart and share, making it perfect for a crowd. And don’t worry about compromising on taste or health; this recipe is completely refined sugar-free, so you can serve it with confidence, knowing your guests will love every bite.

Easy Vegan Quiche


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Indulge in a delightful Easter brunch with this easy quiche recipe from veganhuggs. Filled with sautéed onions and earthy brown mushrooms, this dish is not only delectable but also packed with nutritious spring veggies. With its creamy texture and vibrant flavors, it’s sure to be the star of your brunch gathering.

Dairy Free Frittata


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Indulge in the ultimate Easter brunch with a show-stopping frittata recipe that’s not only incredibly delicious but also accommodating to dietary restrictions. By allergyawesomeness, this masterpiece boasts a rich, cheesy flavor sans dairy and is carefully crafted to be nut-free as well. If you’ve been struggling to find the perfect vegan gluten-free option for your Easter celebration, look no further! This recipe is a game-changer, packed with an abundance of nutrients from its filling and veggie-packed goodness. Serve it up at your next brunch gathering and watch it become the star of the show.

Carrot Zucchini Fritters

Veganricha’s image and recipe showcase the versatility of chickpeas in plant-based cooking. These zucchini fritters offer a nut-free and egg-free alternative for those with dietary restrictions, making them an ideal addition to your vegan Easter brunch menu. With their pancake-like texture and burger patty potential, these treats can be enjoyed with a simple sauce or as a standalone snack. The infusion of Turkish spice blend adds a unique depth of flavor, ensuring this recipe will leave a lasting impression on your taste buds.

Vegan Cinnamon Rolls


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Easter brunch isn’t complete without the indulgent classic of cinnamon rolls on the table. To make your celebration truly unforgettable, it’s essential to find the perfect vegan recipe. And that’s exactly what we’ve done. These tender and sweet treats are bursting with the unmistakable flavor of cinnamon, all wrapped up in a crispy golden crust and topped with a rich homemade glaze. With this vegan Easter brunch recipe, you’ll be hard-pressed to resist the allure of these mouthwatering rolls.

Tofu Cheesecake


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Imagine a dessert so divine, it’s hard to put into words: flaky, moist, and decadent – that’s what comes to mind when thinking of cheesecake. And now, we’ve taken this classic treat to the next level by making it both gluten-free and sugar-free. If you’re on the hunt for a show-stopping dish to wow your Easter gathering, look no further than this creamy and scrumptious vegan Easter brunch recipe. The addition of poppy seeds and lemon zest adds a delightful texture and burst of citrus flavor, taking this dessert to new heights.

Crispy Hash Brown Patties


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Gather ’round, potato enthusiasts! This delectable, crispy potato dish is the perfect addition to your Easter brunch spread. Its bold flavors and spicy kick make it an ideal choice for a holiday meal that’s sure to please even the most discerning palates. And with its fat-free goodness, you can indulge guilt-free. Whether you’re a self-proclaimed crunch enthusiast or simply looking for a tasty vegan recipe to impress your guests, this show-stopper is sure to hit the spot.

Blueberry Crumble Bars


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Imagine starting your Easter Sunday with a delectable and nutritious brunch that combines the sweetness of blueberries with the wholesome goodness of oatmeal. Namelymarly’s latest creation, featuring a gluten-free oatmeal crust topped with a crunchy crumble and bursting with fresh spring flavors, might just be the perfect recipe to make this Easter one to remember. The combination of healthy ingredients and sweet blueberries creates a match made in heaven, while the crumble topping ensures that every bite is nothing short of mouthwatering.

Best Vegan Quiche Ever


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This mouthwatering quiche boasts a perfectly balanced and soy-free filling that’s sure to impress. A mere 40 minutes from start to finish, it’s an effortless delight that’s perfect for busy mornings or special occasions like Easter brunch. Asparagus lovers will go wild for this recipe, which eschews common offenders like tofu and white flour in favor of wholesome ingredients. This vegan masterpiece is poised to be the star of any celebration, offering a deliciously healthy alternative to traditional quiche recipes.

Vegan Easter Brunch Recipes

Mushroom and Veggie Tart


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Indulge in a culinary experience that’s as visually stunning as it is delicious! This vibrant vegetable tart, courtesy of The Vegan Atlas, is an ideal starting point for any dinner party. As you gaze upon its colorful medley, you’ll be transported to the warmth and essence of summer. Feel free to get creative with your choice of vegetables – zucchini, broccoli, squash, or even mushrooms – each adding their unique character to this earthy delight. This vegan Easter entree recipe is sure to impress even the most discerning palates.

Asparagus Bruschetta


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Spring has sprung, and so has the perfect vegan starter to showcase the season’s best produce! Asparagus, an Easter staple, takes center stage in this effortless spring-themed recipe. Ditch the tomatoes – you won’t miss them. This delightful vegan Easter entree is the ideal pre-main course meal, keeping things fresh and uncomplicated. The pine nuts provide a satisfying crunch, while garlic adds a savory depth that complements the asparagus perfectly.

Spinach Artichoke Dip


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If artichokes and spinach are your ultimate culinary indulgences, you’ll go wild for this show-stopping dip. The harmonious union of cashews, garlic, spinach, and artichoke yields a rich, creamy concoction that’s nothing short of sublime. Not only is it oil- and gluten-free, but it’s also an impressive feat of vegan culinary wizardry. This effortless Easter mainstay is destined to become your go-to companion for snacking on nachos or crackers.

Spring Vegetable Tart


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This springtime tart, courtesy of sevenroses, is a delightful and effortless culinary creation. Whether you opt for fresh or frozen veggies, the result is a dish that exudes richness while boasting an incredibly light crust. While bearing some resemblance to a quiche, the addition of fresh vegetables elevates this vegan Easter entree recipe into something truly special. The satisfying crunch of the pastry provides the perfect complement to the indulgent filling within, ensuring a delightful experience for all who partake.

Sassy Springtime Rolls


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As the Easter season approaches, it’s the perfect time to welcome in the freshness of springtime flavors. To celebrate the arrival of blooming flowers and an abundance of veggies, why not try making these delightful springtime rolls for your Easter gathering this year? These light and refreshing treats are packed with a variety of colorful vegetables and herbs, perfectly complemented by creamy tofu that pairs beautifully with a tangy red dipping sauce. The best part? No frying required, making them the ideal healthy vegan option for your Easter feast.

Avocado and Arugula Tomato Salad


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Indulge in the delightful fusion of flavors and textures in this 20-minute salad recipe, crafted by StacyHomemaker. Each mouthful is a harmonious blend of spicy arugula, succulent grape tomatoes, and creamy avocados – a perfect balance for a satisfying entree. Whether it’s an Easter celebration or just a quick weeknight meal, this easy vegan recipe is sure to impress as a side dish that complements any main course beautifully.

Vegan Easter Dinner Recipes

Mushroom Wellington


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Indulge in a flavorful and nutritious vegan masterpiece at your Easter table with this show-stopping mushroom wellington. A perfect blend of savory and sweet, this dish is effortlessly made ahead of time and exudes the warmth of the holiday season. The combination of buttery pastry and a rich mushroom and garlic filling is sure to impress your guests, making it a standout centerpiece for your Easter celebration.

Zucchini Noodles with Pesto


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Indulge in the flavors of summer with this refreshing vegan and gluten-free zucchini noodle recipe, courtesy of mydarlingvegan. Perfect for a lightened take on traditional pasta dishes, these zucchini noodles boast a delightful taste and texture that’s sure to impress as a side dish or main course for your next vegan Easter celebration. For those seeking a lighter alternative to heavy starch-based pasta, this dish is an excellent choice, offering a perfect balance of freshness and ease of preparation.

Lentil and Mushroom Meatloaf


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Indulge in the rich flavors and velvety texture of this delectable vegan Easter dinner recipe, carefully crafted by StacyHomemaker. The initial skepticism that it’s entirely plant-based will quickly give way to delight as you savor each bite. A tangy tomato glaze adds a pop of brightness to this satisfying dish, which cleverly mimics the heartiness of traditional meat-based fare through its use of scalloped potatoes.

Broccoli Potato Soup


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Indulge in the warmth and comfort of this plant-based, gluten-free soup recipe by myveganminimalist, perfect for a nourishing vegan Easter dinner. With its vibrant medley of vegetables, this 30-minute meal is as satisfying to the eyes as it is to the taste buds. Its visual appeal makes it an ideal side dish for any occasion.

Paella Vegetariana


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VegKitchen brings you a delightful vegan twist on the classic Spanish dish, paella! While traditional recipes often feature an array of seafood ingredients, this plant-based version is equally impressive. By incorporating an abundance of vibrant vegetables and fresh herbs, we’ve crafted a fragrant and flavorful Easter dinner recipe that’s sure to elevate your celebrations. As you gather around the table with a bowl of Spain-inspired goodness, you can’t help but feel the joy and warmth of the season.

Whole Roasted Cauliflower


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Indulge in a show-stopping and nutritious vegan Easter dinner with this effortless yet impressive recipe. Roasting a whole cauliflower may seem intimidating at first, but trust us, it’s surprisingly straightforward. The result is a tender interior paired with a satisfying crunch on the outside – a perfect balance of textures. The aromatic flavors of garlic and smoked paprika beautifully complement the natural sweetness of the cauliflower, making this dish a true delight. For a stress-free dinner option that’s sure to please, look no further than this exceptional recipe.

Vegan Lentil Meatballs


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Indulge in the authentic Italian flavors of these vegan ‘meatballs’, packed with an impressive amount of protein to satisfy even the heartiest of appetites. Perfect for an Easter feast, these comforting treats boast a unique sweet and savory flavor profile that’s sure to become a new favorite. And the best part? They’re incredibly easy to make, requiring just seven wholesome ingredients. Whether you’re looking for a memorable addition to your holiday menu or a go-to recipe for future celebrations, this vegan and gluten-free Easter delight is sure to impress.

Instant Pot Mushroom Risotto


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Urban Bliss Life presents an effortless Instant Pot recipe, perfect for a quick and satisfying Easter dinner. Ditch the traditional risotto’s time-consuming preparation and enjoy a vegan take that yields a rich and creamy dish with minimal fuss.

Vegan Red Pepper Pasta


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Imagine sinking your teeth into a rich and creamy red pepper sauce served over tender pasta noodles – the perfect addition to your Easter dinner spread. And the best part? This vegan recipe is incredibly easy to prepare, allowing you to focus on other dishes while still impressing your guests. By incorporating coconut milk, this sauce achieves a level of creaminess that’s hard to resist. Give it a try and experience the delight for yourself.

Vegan Easter Dessert Recipes

Easter Jello Eggs


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Jello’s vibrancy and delectability make it a treat to indulge in, regardless of the occasion. However, its traditional recipe may not always align with vegan dietary preferences. This Easter, why not shake things up with a vegan take on this classic dessert? Our recipe combines an abundance of real fruit and kanten to create a playful and nutritious treat that’s sure to delight both kids and adults alike.

Apricot Pudding Custard Cups


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Looking for a quick and easy vegan dessert to impress at your Easter gathering? Look no further than our apricot custard tart recipe! This delightful treat is a perfect blend of puff pastry’s flaky goodness and the sweet, tangy flavor of apricots. The best part? It’s a self-serve finger food that guests can pick up and enjoy as they please. Plus, with its bright and airy flavors, it’s the perfect way to bring a taste of spring into your dessert routine.

Reese’s ‘Peanut Butter’ Easter Egg


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The iconic pairing of peanut butter and chocolate gets a twist in this vegan Easter dessert recipe. Ditch the peanut butter altogether and let’s create a Reese’s-inspired treat that’s free from common allergens. The result is a dairy-free, nut-free masterpiece that’s sure to win over even the most skeptical palates. And with its unique flavor profile, you’ll be hard-pressed to find anyone who won’t fall in love with these indulgent treats.

Easy Raspberry Cupcakes


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Meet the show-stopping vegan and gluten-free Easter cupcakes from The Banana Diaries. These delightful treats are as Instagram-worthy as they are scrumptious. Moist and fluffy, with a burst of vanilla and raspberry flavors, you’ll be hard-pressed to resist taking a bite. And the best part? They’re free from animal products and grains, making them perfect for those with dietary restrictions. Whether you’re hosting an Easter gathering or just want to add some springtime cheer to your table, these cupcakes are sure to impress. So go ahead, indulge in the sweetness and simplicity of these beautiful baked goods.

Strawberry Elderflower Scone Cake


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Occasionally eggs brings you a delightful vegan scone cake, perfectly suited for the Easter table. The combination of seasonal elderflower and sweet strawberries creates a treat that embodies the essence of spring. Not only does this dessert look and feel like a springtime delight, but its flavors are equally impressive. A subtle hint of coconut adds depth to the dish without overpowering the other ingredients. What’s more, the recipe is surprisingly easy to make, making it an excellent choice for any occasion.

Carrot Cake Truffles


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Indulge in these scrumptious sugar-free and gluten-free carrot cake truffles, courtesy of cinnamonandcoriander! These bite-sized treats are not only a delight to the taste buds but also cater to various dietary needs, making them an excellent choice for sharing with loved ones. Whether it’s Easter or any other special occasion, these adorable truffles are sure to bring joy and satisfaction. With their rich flavors of almonds, pumpkin, cinnamon, and nutmeg, they’re an ideal vegan dessert option perfect for a fun-filled celebration.

Tuxedo Cheesecake Brownies


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Vegan Heritage Press brings you a delightful treat to brighten up any occasion – cheesecake brownies! These indulgent squares combine the richness of cheesecake with the fudgy goodness of brownies, making them an unexpected vegan delight. With their versatile nature, they’re perfect for serving at brunch or dinner, and are sure to impress your loved ones, including those celebrating a vegan Easter.

Carrot Cake Sugar Cookies


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These irresistibly charming sugar cookies, shaped like carrots, might disappear before you even notice. Perfect as an Easter dessert recipe, they’re both scrumptious and entertaining. What’s more, the surprising inclusion of tons of veggies within makes them a delightfully healthy treat option. For a kid-friendly alternative to sugary snacks, look no further than this delightful recipe that will have everyone asking for seconds.

Vegan Carrot Cake


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Veggieinspired’s delectable Easter dessert recipe combines the quintessential flavors of carrot cake with a rich cashew cream cheese frosting, perfect for your springtime celebrations. The dense and moist cake is infused with the sweetness that will leave you craving more. If you’re a fan of the classic sweet and spicy flavor combination, this show-stopping dessert is sure to delight at your Easter gathering.

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