Summer nights are made for sipping refreshing drinks on a warm evening. And what better way to do so than with a delicious and cooling yogurt-based beverage? Soju, a Korean spirit similar to vodka, pairs perfectly with the tanginess of yogurt to create a range of revitalizing cocktails perfect for hot summer nights.
In this article, we’ll be exploring 20 refreshing yogurt soju recipes that are sure to quench your thirst and satisfy your taste buds. From fruity combinations like Strawberry Yogurt Soju Cocktail and Watermelon Yogurt Soju Punch, to creamy concoctions such as Matcha Yogurt Soju Cooler and Avocado Yogurt Soju Cream, there’s something for everyone.
In the following pages, we’ll dive into each of these recipes, sharing tips and tricks for mixing and serving the perfect glass. Whether you’re looking for a light and bubbly drink or a rich and creamy treat, our yogurt soju recipes have got you covered.
Strawberry Yogurt Soju Cocktail
A refreshing twist on traditional cocktails, this sweet and tangy drink combines the creamy texture of yogurt with the fruity flavor of strawberries and the subtle kick of soju.
Ingredients:
– 1 cup strawberry puree
– 1/2 cup plain yogurt
– 1/2 cup soju (Korean rice wine)
– 1 tablespoon honey
– Ice cubes
– Fresh strawberries for garnish
Instructions:
1. In a blender, combine strawberry puree and yogurt. Blend until smooth.
2. Pour the mixture into a glass filled with ice.
3. Add the soju and honey. Stir gently to combine.
4. Garnish with fresh strawberries.
5. Serve immediately.
Cooking Time: None
Blueberry Lavender Yogurt Soju
Elevate your drink game with this refreshing and unique Blueberry Lavender Yogurt Soju recipe, perfect for warm weather or any time you crave a fruity twist.
Ingredients:
– 1 cup yogurt (plain or flavored of your choice)
– 1/2 cup blueberries
– 1 tablespoon dried lavender buds
– 1 tablespoon honey (optional)
– 1 cup water
– Ice cubes
Instructions:
1. In a blender, combine yogurt, blueberries, and lavender buds.
2. Blend on high speed until the mixture is smooth and the lavender is well incorporated.
3. Taste and adjust sweetness by adding honey if desired.
4. Add water to dilute the mixture to your preferred consistency.
5. Chill in the refrigerator for at least 30 minutes before serving.
6. Serve over ice and garnish with additional blueberries, if desired.
Cooking Time: None! Just blend and serve.
Enjoy your Blueberry Lavender Yogurt Soju!
Mango Yogurt Soju Smoothie
Recharge with this refreshing and healthy smoothie perfect for warm days or a post-workout treat.
Ingredients:
– 1 ripe mango, diced
– 1 cup plain yogurt (low-fat or non-fat)
– 2 tablespoons soju (Korean rice wine)
– 1 tablespoon honey
– Ice cubes (as needed)
Instructions:
1. In a blender, combine mango, yogurt, and soju.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add honey and blend until well combined.
4. Taste and adjust sweetness or consistency with ice cubes if desired.
5. Pour into a glass and serve immediately.
Cooking Time: 5 minutes
Peach Yogurt Soju Slush
Escape the heat with this refreshing slush made with juicy peaches, creamy yogurt, and a hint of soju.
Ingredients:
– 1 ripe peach, diced
– 1 cup plain yogurt
– 2 tablespoons soju (or to taste)
– 2 cups ice
– Honey or sugar (optional)
Instructions:
1. In a blender, combine the diced peach, plain yogurt, and soju.
2. Blend until smooth and creamy.
3. Add the ice and blend until well combined and slushy.
4. Taste and adjust sweetness by adding honey or sugar if desired.
5. Pour into glasses and serve immediately.
Cooking Time: 5 minutes
Tips:
– Use ripe peaches for the best flavor.
– Adjust the amount of soju to your taste, but be mindful that it can add a strong flavor.
– Experiment with different yogurt flavors, like vanilla or strawberry, for unique twists on this recipe.
Watermelon Yogurt Soju Punch
Beat the heat with this sweet and tangy punch perfect for summer gatherings! This recipe combines the natural sweetness of watermelon with the creaminess of yogurt and a hint of soju, making it a refreshing twist on traditional fruit punches.
Ingredients:
– 2 cups cubed seedless watermelon
– 1 cup plain yogurt
– 1/4 cup soju (Korean rice wine)
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, puree the watermelon until smooth.
2. In a large pitcher, combine the watermelon puree, yogurt, and soju. Stir until well combined.
3. Add honey to taste and stir again.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve the punch over ice and garnish with fresh mint leaves, if desired.
Cooking Time: None! This recipe is a quick and easy blend of flavors.
Pineapple Coconut Yogurt Soju
A refreshing twist on traditional yogurt drinks, this Pineapple Coconut Yogurt Soju combines sweet and tangy flavors with the creaminess of coconut milk.
Ingredients:
– 1 cup plain yogurt (low-fat or non-fat)
– 1/2 cup coconut milk
– 1/4 cup pineapple juice
– 1 tablespoon honey
– Ice cubes
Instructions:
1. In a blender, combine yogurt, coconut milk, and pineapple juice.
2. Blend until smooth and creamy.
3. Add honey and blend until well combined.
4. Pour into glasses and chill in the refrigerator for at least 30 minutes.
5. Serve over ice and garnish with fresh pineapple wedges or toasted coconut flakes, if desired.
Cooking Time: 5 minutes
Matcha Yogurt Soju Cooler
Beat the heat with this refreshing twist on traditional soju coolers! This Matcha Yogurt Soju Cooler combines the energizing benefits of matcha green tea with the creaminess of yogurt, perfect for a hot summer day.
Ingredients:
– 1 cup plain yogurt
– 2 teaspoons matcha powder
– 1/4 cup soju (Korean rice wine)
– 1/2 cup cold water
– Ice cubes
– Sliced green onions and toasted sesame seeds for garnish (optional)
Instructions:
1. In a large bowl, whisk together yogurt and matcha powder until smooth.
2. Add soju and cold water to the bowl. Whisk until well combined.
3. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve over ice cubes and garnish with sliced green onions and toasted sesame seeds, if desired.
Cooking Time: None! This recipe is quick and easy, with no cooking required.
Enjoy your refreshing Matcha Yogurt Soju Cooler!
Honey Lemon Yogurt Soju Spritz
A refreshing twist on the classic spritz, this Honey Lemon Yogurt Soju Spritz combines the sweetness of honey with the brightness of lemon and the creaminess of yogurt.
Ingredients:
– 1 cup soju (Korean rice wine or substitute with vodka)
– 1/2 cup plain Greek yogurt
– 2 tablespoons honey
– 1 tablespoon freshly squeezed lemon juice
– 1/4 cup sparkling water
– Ice cubes
– Lemon slices and mint leaves for garnish
Instructions:
1. In a large pitcher, combine soju, yogurt, honey, and lemon juice. Stir until the honey dissolves.
2. Add the sparkling water and stir gently to combine.
3. Fill glasses with ice and pour the Soju Spritz over the ice.
4. Garnish with lemon slices and mint leaves.
Cooking Time: None! This spritz is ready to serve in just a few minutes.
Lychee Yogurt Soju Fizz
This refreshing summer drink combines the sweetness of lychees with the tanginess of yogurt and a hint of soju (Korean liquor). Perfect for hot days or as a unique party drink.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup lychee puree
– 1/4 cup soju (Korean liquor)
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves and lychees for garnish
Instructions:
1. In a large pitcher, combine yogurt and lychee puree. Stir until well combined.
2. Add soju and honey to the pitcher. Stir gently to dissolve honey.
3. Chill the mixture in the refrigerator for at least 30 minutes.
4. Serve the Lychee Yogurt Soju Fizz over ice in glasses. Garnish with fresh mint leaves and lychees.
Cooking Time: None
Passionfruit Yogurt Soju Mojito
A refreshing twist on the classic mojito, this recipe combines the sweetness of passionfruit with the tanginess of yogurt and the effervescence of soju.
Ingredients:
– 2 oz passionfruit puree
– 1 oz plain yogurt
– 2 oz soju (Korean rice liquor)
– 1 oz lime juice
– 1/2 oz simple syrup
– Handful of ice
– Fresh mint leaves for garnish
Instructions:
1. In a cocktail shaker, combine passionfruit puree, yogurt, soju, lime juice, and simple syrup.
2. Fill the shaker with ice and shake vigorously for 15-20 seconds.
3. Strain the mixture into a highball glass filled with ice.
4. Garnish with fresh mint leaves and serve immediately.
Cooking Time: None! This is a ready-to-serve cocktail recipe.
Kiwi Mint Yogurt Soju
A refreshing twist on traditional yogurt drinks, this Kiwi Mint Yogurt Soju combines the sweetness of kiwis with the cooling zing of mint.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup kiwi puree
– 1/4 cup fresh mint leaves
– 1 tablespoon honey
– Ice cubes
Instructions:
1. In a blender, combine yogurt, kiwi puree, and honey. Blend until smooth.
2. Add fresh mint leaves and blend until well combined.
3. Taste and adjust sweetness or mintiness to your liking.
4. Pour into glasses filled with ice cubes.
5. Stir gently and serve immediately.
Cooking Time: None! This recipe is a quick and easy drink that’s ready in minutes.
Enjoy your Kiwi Mint Yogurt Soju!
Banana Yogurt Soju Milkshake
Blend together a creamy, sweet, and refreshing treat with this Banana Yogurt Soju Milkshake recipe.
Ingredients:
– 2 ripe bananas
– 1 cup plain yogurt (low-fat or non-fat)
– 1/4 cup soju milk (or substitute with regular milk)
– 1 tablespoon honey
– Ice cubes
– Whipped cream (optional)
Instructions:
1. Peel the bananas and place them in a blender.
2. Add the plain yogurt, soju milk, and honey to the blender.
3. Blend the mixture until smooth and creamy.
4. Add ice cubes and blend until the desired consistency is reached.
5. Taste and adjust sweetness or creaminess as needed.
6. Top with whipped cream, if desired.
Cooking Time: None! This recipe is ready in just a few minutes.
Raspberry Yogurt Soju Sangria
Refresh your senses with this sweet and fruity sangria recipe that combines the tartness of raspberries, creaminess of yogurt, and the effervescence of soju. Perfect for warm weather gatherings or casual get-togethers.
Ingredients:
– 1 cup raspberries
– 1 cup plain Greek yogurt
– 1 bottle (25 oz) soju (Korean liquor)
– 1 cup mixed berries (strawberries, blueberries, blackberries)
– 2 cups chilled sparkling water
– 2 tbsp granulated sugar
– Ice cubes
Instructions:
1. In a large pitcher, combine raspberries and Greek yogurt. Let it sit for at least 30 minutes to allow the flavors to meld.
2. Add mixed berries, soju, and sugar to the pitcher. Stir until the sugar is dissolved.
3. Chill the mixture in the refrigerator for at least 2 hours or overnight.
4. Just before serving, stir in chilled sparkling water. Fill glasses with ice and pour the sangria over.
5. Garnish with additional raspberries and berries, if desired.
Cooking Time: None. Chill time: At least 30 minutes to allow flavors to meld, and at least 2 hours or overnight for optimal results.
Melon Yogurt Soju Refresher
Beat the heat with this refreshing summer drink! This Melon Yogurt Soju Refresher is a perfect blend of sweet and tangy, made with melon-flavored soju, yogurt, and a hint of honey.
Ingredients:
– 1 cup melon-flavored soju
– 1/2 cup plain yogurt
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large glass, combine the melon-flavored soju and plain yogurt.
2. Stir well to mix until smooth.
3. Add the honey and stir until dissolved.
4. Fill the glass with ice cubes.
5. Garnish with fresh mint leaves, if desired.
6. Serve immediately and enjoy!
Cooking Time: 0 minutes (just assemble and serve!)
Grapefruit Yogurt Soju Paloma
This refreshing twist on the classic Paloma cocktail combines the tanginess of grapefruit with the creaminess of yogurt, all wrapped up in a sweet and sour package.
Ingredients:
– 2 oz Soju (Korean spirit)
– 1 oz freshly squeezed grapefruit juice
– 1/2 oz yogurt-infused simple syrup (see note)
– 1/2 oz lime juice
– Salt for rimming glass
– Lime wheel, for garnish
Instructions:
1. Rim a highball glass with salt.
2. Fill a cocktail shaker with ice and add Soju, grapefruit juice, yogurt-infused simple syrup, and lime juice.
3. Shake until chilled and strain into the prepared glass.
4. Garnish with a lime wheel.
Yogurt-Infused Simple Syrup:
– Combine 1 cup water with 1/2 cup plain yogurt in a saucepan.
– Bring to a simmer and whisk until smooth.
– Remove from heat and let cool before using in recipe.
Cooking Time: None, as this is a cocktail recipe!
Enjoy your Grapefruit Yogurt Soju Paloma!
Avocado Yogurt Soju Cream
A creamy and refreshing dessert that combines the richness of avocados with the tanginess of yogurt, perfect for hot summer days.
Ingredients:
– 2 ripe avocados, peeled and pitted
– 1 cup plain Greek yogurt
– 2 tablespoons soju (Korean rice wine)
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. In a blender or food processor, combine the avocado, yogurt, soju, and honey.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Add a pinch of salt and blend until combined.
4. Taste and adjust sweetness or tanginess to your liking.
Cooking Time: 5 minutes (prep time only)
Pomegranate Yogurt Soju Sparkler
A refreshing twist on the classic sparkling drink, this Pomegranate Yogurt Soju Sparkler combines the tanginess of yogurt with the sweetness of pomegranate and a hint of spice.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup pomegranate juice
– 1/4 cup soju (Korean rice wine)
– 1 tablespoon honey
– 1/4 teaspoon ground ginger
– Sparkling water
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a bowl, whisk together yogurt and honey until smooth.
2. Add pomegranate juice and whisk until well combined.
3. Stir in soju and ground ginger.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. To serve, pour the mixture into glasses filled with ice. Top with sparkling water and garnish with fresh mint leaves, if desired.
Cooking Time: None required! Just chill and serve.
Cherry Yogurt Soju Smash
Discover a refreshing twist on the classic cocktail with this Cherry Yogurt Soju Smash recipe! This sweet and tangy drink is perfect for warm weather or any occasion when you need a little pick-me-up.
Ingredients:
– 2 oz Soju (Korean spirit)
– 1 cup yogurt (plain or flavored, your choice!)
– 1/2 cup cherry juice
– 1/4 cup lemon-lime soda
– 1 tablespoon grenadine syrup
– Ice cubes
– Fresh cherries and mint leaves for garnish (optional)
Instructions:
1. In a large glass filled with ice, combine Soju, yogurt, and cherry juice.
2. Add lemon-lime soda and stir gently to combine.
3. Drizzle in grenadine syrup and stir again.
4. Taste and adjust sweetness or tartness as needed.
5. Garnish with fresh cherries and mint leaves, if desired.
Cooking Time: None! This drink is ready in just a few minutes.
Enjoy your Cherry Yogurt Soju Smash and toast to good times!
Almond Yogurt Soju Latte
Elevate your coffee game with this unique and creamy latte, infused with the nutty flavor of almonds and a hint of Korean soju.
Ingredients:
– 1 cup strong brewed coffee
– 1/2 cup almond yogurt
– 1 tablespoon soju (Korean rice wine)
– 1 teaspoon vanilla extract
– 1/4 cup steamed milk
– Ice cubes
– Sliced almonds for garnish
Instructions:
1. Brew a cup of strong coffee and set aside.
2. In a small bowl, whisk together almond yogurt, soju, and vanilla extract until smooth.
3. Add the brewed coffee to the yogurt mixture and whisk until combined.
4. Steam milk in a separate container or using a microwave-safe measuring cup (30 seconds).
5. Pour the coffee-yogurt mixture into a large mug.
6. Top with steamed milk and garnish with sliced almonds.
Cooking Time: 10 minutes
Vanilla Yogurt Soju Float
A refreshing twist on the classic float, this Vanilla Yogurt Soju Float combines creamy yogurt with sweet soju and a splash of vanilla flavor.
Ingredients:
– 1 cup vanilla yogurt
– 1/2 cup soju (Korean rice liquor)
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves for garnish
Instructions:
1. Fill a highball glass with ice cubes.
2. Pour in the vanilla yogurt, leaving about 1 inch at the top.
3. Add the soju and stir gently to combine.
4. Drizzle the honey on top of the mixture.
5. Garnish with fresh mint leaves.
6. Serve immediately and enjoy!
Cooking Time: None (assembled drink)
Summary
Beat the heat this summer with these refreshing yogurt soju recipes! From sweet treats like Strawberry Yogurt Soju Cocktail and Mango Yogurt Soju Smoothie to fruity fizzes like Watermelon Yogurt Soju Punch and Pineapple Coconut Yogurt Soju, there’s something for everyone. Try unique flavor combinations like Blueberry Lavender Yogurt Soju or matcha-infused Matcha Yogurt Soju Cooler. These creamy concoctions are perfect for hot summer nights spent sipping with friends or enjoying a cool treat on your own. Get ready to chill out with these 20 yogurt soju recipes!
