As Easter approaches, many of us are looking for creative ways to incorporate those iconic marshmallow treats into our holiday celebrations. Whether you’re a die-hard Peeps fan or just looking for some fun and easy recipe ideas, we’ve got you covered! In this article, we’ll be sharing 18 delicious Peeps recipes that are perfect for Easter gatherings, parties, and even just as a sweet treat for the family.
From classic desserts like cheesecake bars and chocolate bark to playful snacks like s’mores dip and popcorn balls, there’s something on this list for everyone. And the best part? Many of these recipes can be made in under 30 minutes, so you can focus on other Easter preparations without sacrificing too much time or effort.
Peeps S’mores Dip
Get ready to elevate your s’mores game with this unique Peeps twist! This sweet and gooey dip is perfect for parties, gatherings, or just a fun treat at home.
Ingredients:
– 1 package of Peeps bunnies (assorted colors)
– 1 cup of marshmallow creme
– 1/2 cup of chocolate chips (white, milk, or dark)
– 1 tablespoon of unsalted butter
– 1 teaspoon of vanilla extract
Instructions:
1. In a medium-sized bowl, melt the butter and chocolate chips in the microwave for 30-second intervals, stirring between each interval until smooth.
2. Add the marshmallow creme and vanilla extract to the melted chocolate mixture. Stir until well combined.
3. Crush the Peeps bunnies into small pieces and fold them into the dip mixture until they’re evenly distributed.
4. Serve warm with graham crackers, marshmallows, or fruit for a sweet and indulgent treat.
Cooking Time: 2-3 minutes (depending on the melting time of the chocolate)
Peeps Rice Krispie Treats
Get creative with this sweet and colorful treat that combines the classic Rice Krispie recipe with the iconic marshmallow Peeps. Perfect for Easter parties or springtime celebrations, these treats are sure to delight both kids and adults!
Ingredients:
– 2 cups Rice Krispies cereal
– 1 cup marshmallows
– 1/4 cup melted butter or margarine
– 1 teaspoon vanilla extract
– 12-15 Peeps (assorted colors)
– Optional: sprinkles, edible glitter, or other toppings
Instructions:
1. In a large pot or saucepan, melt the butter over low heat.
2. Add marshmallows and stir until completely melted and smooth.
3. Remove from heat and stir in vanilla extract.
4. Add Rice Krispies cereal and stir until well coated.
5. Press mixture into a greased 9×13-inch pan.
6. Arrange Peeps on top of the treats, leaving some space between each one.
7. Allow to cool and set before cutting into squares.
Cooking Time: Approximately 10-15 minutes
Peeps-Stuffed Chocolate Chip Cookies
Elevate your cookie game with these playful Peeps-stuffed treats!
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, at room temperature
– 3/4 cup white granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 2 cups semi-sweet chocolate chips
– 12-15 Peeps marshmallow treats (assorted colors)
Instructions:
1. Preheat oven to 375°F. Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt.
3. In a large bowl, cream butter and sugars until light and fluffy.
4. Beat in eggs one at a time, followed by vanilla extract.
5. Gradually mix in the dry ingredients until just combined.
6. Stir in chocolate chips.
7. Divide dough into 12-15 portions. Flatten each portion slightly.
8. Place a Peeps marshmallow treat in the center of each dough circle.
9. Fold dough over Peeps, forming a ball, and seal edges by pressing gently.
10. Bake for 12-14 minutes or until edges are lightly golden.
Peeps Popcorn Balls
Elevate your snack game with these adorable and tasty Peeps Popcorn Balls, perfect for Easter gatherings or any occasion. With just a few simple ingredients and steps, you’ll be enjoying these colorful treats in no time!
Ingredients:
– 1/2 cup popcorn kernels
– 1/4 cup white chocolate chips
– 1/4 cup marshmallow creme
– 1 tablespoon unsalted butter
– 24 Peeps (assorted colors)
– Confectioners’ sugar, for dusting
Instructions:
1. Pop the popcorn according to package instructions and set aside.
2. In a medium saucepan over low heat, melt the white chocolate chips and butter, stirring occasionally.
3. Remove from heat and stir in the marshmallow creme until smooth.
4. Pour the mixture over the popped popcorn and stir until well coated.
5. Let cool slightly, then use your hands to shape into small balls (about 1 inch).
6. Press a Peep onto each ball, securing it with a small amount of melted white chocolate or butter.
7. Dust with confectioners’ sugar and serve.
Cooking Time: None needed – just assemble and enjoy!
Peeps Milkshake
Combine the fun of Easter with a creamy treat by blending marshmallow Peeps into a sweet and colorful milkshake. This unique dessert is perfect for kids and adults alike, making it an ideal addition to your springtime celebrations.
Ingredients:
– 2 cups vanilla ice cream
– 1/2 cup milk
– 1 tablespoon honey
– 1/4 teaspoon salt
– 6-8 Peeps marshmallow candies, crushed or chopped
– Whipped cream and additional Peeps for topping (optional)
Instructions:
1. In a blender, combine the ice cream, milk, honey, and salt. Blend until smooth.
2. Add the crushed Peeps to the mixture and blend until well combined.
3. Pour the milkshake into glasses or cones. Top with whipped cream and additional Peeps, if desired.
Cooking Time: 5 minutes
Peeps Cheesecake Bars
These adorable bars combine the classic flavors of cheesecake with the sweet and tangy taste of Peeps marshmallow candies. A perfect treat for Easter or any springtime celebration!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 12-15 Peeps marshmallow candies, chopped
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, mix crust ingredients; press into prepared pan.
3. Beat cream cheese until smooth. Add sugar and beat until combined. Beat in eggs and vanilla extract.
4. Stir in chopped Peeps marshmallow candies.
5. Pour cheesecake batter over crust. Bake for 25-30 minutes or until edges are set.
6. Let cool completely before refrigerating for at least 2 hours. Cut into bars and serve.
Cooking Time: 25-30 minutes
Peeps Chocolate Bark
Transform classic chocolate bark into a springtime sensation by adding marshmallow Peeps to the mix! This sweet and salty treat is perfect for Easter or any time you need a pick-me-up.
Ingredients:
– 1 cup (200g) white chocolate chips
– 1 cup (200g) milk chocolate chips
– 1 bag of marshmallow Peeps, assorted colors and shapes
– 1/2 cup chopped pecans or walnuts (optional)
– Sea salt, to taste
Instructions:
1. Line a baking sheet with parchment paper.
2. Melt the white chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
3. Spread the melted white chocolate onto the prepared baking sheet.
4. Immediately sprinkle the Peeps and nuts (if using) evenly over the top of the white chocolate.
5. Melt the milk chocolate chips in a separate microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
6. Pour the melted milk chocolate over the Peep-topped white chocolate layer.
7. Sprinkle with sea salt to taste.
8. Refrigerate for at least 1 hour or until set.
Cooking Time: None! Let it chill and enjoy!
Peeps Cupcakes with Marshmallow Frosting
These adorable cupcakes combine the classic Easter treat, Peeps, with a fluffy marshmallow frosting. Perfect for springtime celebrations or any time you need a sweet pick-me-up.
Ingredients:
– 1 and 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons vanilla extract
– 12-15 Peeps, chopped
– Marshmallow Frosting (recipe below)
Instructions:
1. Preheat oven to 350°F (180°C). Line a muffin tin with paper liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, beat butter until creamy. Add eggs one at a time, beating well after each addition. Beat in vanilla extract.
4. Gradually add dry ingredients to wet ingredients, beating until just combined.
5. Fold in chopped Peeps.
6. Divide batter evenly among muffin cups.
7. Bake for 18-20 minutes or until a toothpick inserted comes out clean.
Marshmallow Frosting:
– 1 cup marshmallow creme
– 2 tablespoons unsalted butter, softened
– 2 cups powdered sugar
Beat marshmallow creme and butter until smooth. Gradually add powdered sugar, beating until combined.
Peeps Pudding Parfait
This colorful dessert combines the classic Easter candy Peeps with creamy pudding and crunchy cookies, creating a unique and tasty treat perfect for spring celebrations.
Ingredients:
– 1 package of Peeps Marshmallow Chicks
– 1 cup vanilla pudding mix
– 2 cups milk
– 1/4 cup crushed chocolate sandwich cookies (such as Oreos)
– Whipped cream (optional)
Instructions:
1. In a large bowl, combine the vanilla pudding mix and milk. Mix until smooth and creamy.
2. Cut the Peeps into quarters or desired bite-sized pieces.
3. Layer the pudding, Peeps, and crushed cookies in small glasses or parfait dishes.
4. Repeat steps 2-3 until all ingredients are used up, ending with a layer of pudding on top.
5. Top with whipped cream if desired.
Cooking Time: None! This dessert is ready to serve immediately.
Peeps Trail Mix
Get ready to snack on a sweet and salty treat that’s perfect for hiking or just indulging at home!
Ingredients:
– 2 cups mixed nuts (peanuts, almonds, cashews)
– 1 cup dried fruit (cranberries, raisins, cherries)
– 1/2 cup Peeps marshmallow treats, chopped
– 1/4 cup chocolate chips (semi-sweet or milk)
– 1/4 cup pretzels, broken into pieces
Instructions:
1. In a large bowl, combine the mixed nuts and dried fruit.
2. Add the chopped Peeps and stir until they’re evenly distributed.
3. Melt the chocolate chips in the microwave (30-second intervals, stirring between each interval) or in a double boiler.
4. Pour the melted chocolate over the nut mixture and stir until everything is well coated.
5. Sprinkle the pretzels over the top and fold them into the mixture.
6. Serve immediately or store in an airtight container for up to 3 days.
Cooking Time: None! Just mix and munch!
Peeps Hot Chocolate
Get ready to brighten up your morning with a cup of Peeps-infused hot chocolate! This recipe combines the classic flavors of hot cocoa with the sugary sweetness of marshmallow treats.
Ingredients:
– 1 cup milk (whole, 2%, or skim)
– 2 tablespoons unsweetened cocoa powder
– 2 teaspoons sugar
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract
– 1-2 Peeps Marshmallow Treats (depending on desired level of sweetness)
– Whipped cream and additional Peeps for garnish (optional)
Instructions:
1. In a medium saucepan, heat the milk over medium heat until steaming.
2. In a separate bowl, whisk together cocoa powder, sugar, and salt until well combined.
3. Gradually whisk the dry mixture into the hot milk, stirring constantly to avoid lumps.
4. Add vanilla extract and stir to combine.
5. Use an immersion blender or a whisk to break down the Peeps Marshmallow Treats into small pieces and mix into the hot chocolate.
6. Pour into mugs and top with whipped cream and additional Peeps, if desired.
Cooking Time: 10-15 minutes
Peeps Sugar Cookies
Bring a touch of springtime whimsy to your baking routine with these adorable Peeps-inspired sugar cookies. Perfect for Easter celebrations or anytime you need a sweet pick-me-up.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp baking soda
– 1 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1 large egg
– 1 tsp vanilla extract
– Colored sprinkles or edible eyes for decoration (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking powder, and baking soda in a medium bowl.
3. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla extract.
4. Gradually mix in the dry ingredients until a dough forms.
5. Roll out the dough on a floured surface to about 1/4 inch thickness. Cut into desired shapes using a cookie cutter or glass.
6. Bake for 10-12 minutes, or until edges are lightly golden. Allow cookies to cool before decorating with sprinkles or edible eyes (if using).
Cooking Time: 10-12 minutes
Peeps Donut Holes
Sweet Treat Alert: Peeps Donut Holes Recipe!
These bite-sized donut holes are filled with the classic flavors of spring – marshmallow Peeps! A perfect treat for Easter or any time you need a sweet pick-me-up.
Ingredients:
– 1 package active dry yeast
– 3 cups all-purpose flour
– 1/2 cup granulated sugar
– 1/4 cup whole milk
– 2 tablespoons unsalted butter, melted
– 1/4 teaspoon salt
– 1 egg
– 1/4 cup Peeps marshmallow candies, crushed
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oil in a deep frying pan to 375°F.
2. In a large bowl, whisk together yeast, flour, sugar, and salt.
3. Add milk, melted butter, and egg. Mix until smooth.
4. Fold in crushed Peeps.
5. Using a piping bag or spoon, drop batter into hot oil, about 1 tablespoon at a time.
6. Cook for 2-3 minutes or until golden brown.
7. Drain on paper towels; dust with confectioners’ sugar.
Cooking Time: 10-12 minutes (frying) + cooling
Enjoy your delicious Peeps Donut Holes!
Peeps Fudge
Sweet Treat Alert: Peeps Fudge Recipe
Transform your Easter baskets into a sugary sensation with this delightful Peeps fudge recipe! With just a few simple ingredients and steps, you’ll be whipping up batches of fluffy, flavorful treats in no time.
Ingredients:
– 1 cup (2 sticks) unsalted butter
– 2 cups granulated sugar
– 1/2 cup sweetened condensed milk
– 1 teaspoon vanilla extract
– 1 cup marshmallow Peeps, chopped
– 1/4 teaspoon salt
– Optional: sprinkles or shredded coconut for topping
Instructions:
1. Line an 8-inch square baking dish with parchment paper.
2. In a medium saucepan over medium heat, combine butter, sugar, and sweetened condensed milk. Cook, stirring occasionally, until the mixture reaches 235°F on a candy thermometer.
3. Remove from heat; stir in vanilla extract. Let cool slightly (around 5 minutes).
4. Stir in chopped Peeps and salt until well combined.
5. Pour into prepared baking dish; smooth top with spatula or spoon.
6. Refrigerate for at least 2 hours or overnight to set.
7. Cut into squares; serve and enjoy!
Cooking Time: approximately 10-15 minutes
Peeps Cake Pops
These adorable cake pops feature the classic Easter candy, Peeps. With a moist vanilla cake and creamy white chocolate coating, these bite-sized treats are perfect for your next spring celebration.
Ingredients:
– 1 box of vanilla cake mix
– 1 cup of water
– 1/2 cup of white chocolate chips
– 1/4 cup of shortening (like Crisco)
– 12-16 Peeps, crushed
– Lollipop sticks or cake pop sticks
Instructions:
1. Preheat your oven to 350°F (180°C). Bake the cake mix according to package instructions.
2. Allow the cake to cool completely before crumbling it into a bowl.
3. Mix in the shortening until the cake is well combined and crumbly.
4. Roll the mixture into small balls, about 1 inch (2.5 cm) in diameter.
5. Melt the white chocolate chips in a microwave-safe bowl for 30-second intervals, stirring between each interval, until smooth.
6. Dip the end of a lollipop stick or cake pop stick into the melted white chocolate and then insert it into each cake ball.
7. Dip the cake balls into the melted white chocolate, coating them evenly.
8. Sprinkle crushed Peeps onto the cooled pops for added color and flavor.
Cooking Time: None! These cake pops are ready in just a few steps.
Peeps Caramel Apples
Get ready for a fun twist on traditional caramel apples with the addition of colorful Peeps marshmallow treats! This easy-to-make recipe is perfect for springtime gatherings, Easter parties, or just a sweet treat any time of year.
Ingredients:
– 1-2 large apples (any variety)
– 1 cup granulated sugar
– 1/2 cup light corn syrup
– 1/2 cup water
– 1 tablespoon unsalted butter
– 1 bag Peeps marshmallow treats (assorted colors and flavors)
– Wooden sticks or skewers for serving
Instructions:
1. Wash and dry the apples thoroughly.
2. In a medium saucepan, combine sugar, corn syrup, and water. Heat over medium heat, stirring occasionally, until the mixture reaches 300°F on a candy thermometer.
3. Remove from heat and stir in butter until melted.
4. Dip each apple into the caramel mixture, coating about 3/4 of the fruit.
5. Immediately press a few Peeps onto the caramel-coated apple for a colorful, edible decoration.
6. Place apples on parchment-lined baking sheets to set.
7. Serve warm or at room temperature.
Cooking Time: 10-15 minutes
Peeps Ice Cream Sandwiches
Sweet Treat Alert: Peeps Ice Cream Sandwiches!
Get ready to sandwich your favorite ice cream between two soft, marshmallow-y treats. This fun and easy recipe combines the classic Easter candy with creamy vanilla ice cream for a unique dessert that’s perfect for springtime celebrations.
Ingredients:
– 1 bag of Peeps (any flavor)
– 1 pint of vanilla ice cream
– Whipped cream and sprinkles (optional)
Instructions:
1. Scoop the vanilla ice cream into balls, about 1-inch in diameter.
2. Place a scoop of ice cream between two Peeps, creating a sandwich.
3. Press gently to adhere the ice cream to the marshmallow treats.
4. Repeat with remaining ingredients.
5. Top with whipped cream and sprinkles, if desired.
Cooking Time: None! This recipe is quick and easy, ready in just a few minutes.
Peeps Pancakes with Maple Syrup
Start your day with a sweet and fluffy treat that combines the iconic Easter candy, Peeps, with warm pancakes and a drizzle of maple syrup. This recipe is perfect for a fun breakfast or brunch idea.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons unsalted butter, melted
– 6-8 Peeps, chopped
– Maple syrup, for serving
Instructions:
1. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
2. In a separate bowl, whisk together milk, egg, and melted butter.
3. Pour the wet ingredients into the dry ingredients and stir until just combined.
4. Fold in chopped Peeps.
5. Heat a non-stick skillet or griddle over medium heat. Drop batter by 1/4 cupfuls onto the pan.
6. Cook for 2-3 minutes, until bubbles appear on surface and edges start to dry. Flip and cook for another minute.
7. Serve warm with maple syrup drizzled on top.
Cooking Time: 10-12 minutes
Summary
Get ready to indulge in some egg-cellent Easter treats! This collection of 18 delicious recipes features the beloved marshmallow candies, Peeps. From sweet treats like Peeps S’mores Dip and Peeps Cheesecake Bars, to savory snacks like Peeps Trail Mix and Peeps Popcorn Balls, there’s something for everyone. Plus, try your hand at creative desserts like Peeps-Stuffed Chocolate Chip Cookies and Peeps Cupcakes with Marshmallow Frosting. Whether you’re a kid or just a kid at heart, these recipes are sure to bring Easter joy to your table.
