Get ready to indulge in a delicious and creamy world with our collection of 20 mouth-watering peanut butter banana recipes! The classic combination of peanut butter and bananas is a match made in heaven, and when you add creaminess to the mix, it’s pure magic. From smoothies and oatmeal to pancakes, French toast, and more, we’ve got you covered with a variety of sweet treats that will satisfy your cravings.
In this article, we’ll take you on a culinary journey through 20 creamy peanut butter banana recipes that are sure to impress. Whether you’re looking for a quick breakfast option or a decadent dessert, we have something for everyone. So grab your blender, preheat your oven, and get ready to experience the ultimate taste of creamy goodness!
Peanut Butter Banana Smoothie
Get ready to start your day with a deliciously healthy and satisfying smoothie that combines the natural sweetness of bananas, creamy peanut butter, and a hint of vanilla. This recipe is perfect for a quick breakfast or snack on-the-go.
Ingredients:
– 2 ripe bananas
– 2 tablespoons creamy peanut butter
– 1/2 cup plain Greek yogurt
– 1/4 cup milk (dairy or non-dairy)
– 1 teaspoon vanilla extract
– Ice cubes (optional)
Instructions:
1. In a blender, combine the bananas, peanut butter, Greek yogurt, and milk.
2. Add the vanilla extract and blend until smooth.
3. Taste and adjust sweetness or consistency as needed.
4. If desired, add ice cubes and blend until frosty.
Cooking Time: 5 minutes
Tips:
– Use ripe but not overripe bananas for the best flavor.
– Adjust the amount of peanut butter to your liking.
– Add a pinch of salt to balance out the sweetness if needed.
Enjoy your delicious Peanut Butter Banana Smoothie!
Peanut Butter Banana Oatmeal
Start your day with a delicious and nutritious oatmeal recipe that combines the natural sweetness of bananas, the richness of peanut butter, and the wholesomeness of rolled oats. This easy-to-make breakfast is perfect for busy mornings when you need a boost to get going.
Ingredients:
– 1/2 cup rolled oats
– 1 ripe banana, sliced
– 2 tablespoons creamy peanut butter
– Pinch of salt
– Optional: honey or maple syrup (to taste)
Instructions:
1. In a pot, bring 1/2 cup water to a simmer.
2. Add the oats and cook for 5 minutes, stirring occasionally.
3. Add the sliced banana and stir until heated through.
4. Stir in the peanut butter until smooth and creamy.
5. Season with salt to taste.
6. Serve hot, topped with optional honey or maple syrup if desired.
Cooking Time: 10-12 minutes
Peanut Butter Banana Pancakes
These fluffy pancakes are packed with the creamy richness of peanut butter and the natural sweetness of ripe bananas. Perfect for a weekend brunch or special treat, they’re sure to please both kids and adults alike.
Ingredients:
– 1 ripe banana, mashed
– 1/2 cup creamy peanut butter
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 large egg
– 1/2 cup milk
– Butter or oil for greasing the pan
Instructions:
1. In a bowl, whisk together flour, sugar, and baking powder.
2. In another bowl, mix mashed banana, peanut butter, egg, and milk until smooth.
3. Combine wet and dry ingredients; stir until just combined (do not overmix).
4. Heat a non-stick pan or griddle over medium heat.
5. Drop batter by 1/4 cupfuls onto the pan.
6. Cook for 2-3 minutes or until bubbles appear on surface and edges start to dry.
7. Flip and cook for an additional 1-2 minutes, until golden brown.
Cooking Time: Approximately 15-20 minutes per batch (depending on pan size).
Peanut Butter Banana French Toast
Start your day off right with this creamy, dreamy take on the classic breakfast treat. Moist banana slices and rich peanut butter add a delicious twist to traditional French toast.
Ingredients:
– 4 slices of bread (preferably challah or brioche)
– 2 ripe bananas, sliced
– 1/4 cup creamy peanut butter
– 2 large eggs
– 1 tablespoon milk
– Pinch of salt
– Maple syrup or honey (optional)
Instructions:
1. In a shallow dish, whisk together eggs, milk, and a pinch of salt.
2. Heat a non-stick skillet or griddle over medium heat.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Place coated bread slices on the skillet and cook for 2-3 minutes on each side, until golden brown.
5. While French toast is cooking, spread peanut butter on top of banana slices.
6. Assemble the French toast by placing a cooked slice on a plate, topping with a banana-peanut butter combination, and repeating with remaining ingredients.
7. Drizzle with maple syrup or honey, if desired.
Cooking Time: 12-15 minutes
Peanut Butter Banana Muffins
Get ready to delight your taste buds with these moist and flavorful peanut butter banana muffins, perfect for a quick breakfast or snack.
Ingredients:
– 2 ripe bananas, mashed
– 1/2 cup creamy peanut butter
– 1 1/2 cups all-purpose flour
– 1 tsp baking powder
– 1/4 tsp salt
– 1/4 cup granulated sugar
– 1/2 cup milk
– 1 large egg
– 1/4 cup chopped walnuts (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, baking powder, and salt.
3. In a large bowl, combine mashed bananas, peanut butter, sugar, and egg. Stir until smooth.
4. Add milk and stir until well combined.
5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
6. Fold in chopped walnuts, if using.
7. Divide batter evenly among muffin cups.
8. Bake for 20-22 minutes or until a toothpick inserted comes out clean.
Cooking Time: 20-22 minutes
Peanut Butter Banana Bread
Moist banana bread infused with the rich flavor of peanut butter, perfect for a snack or breakfast on-the-go.
Ingredients:
– 3 large ripe bananas, mashed
– 1 cup creamy peanut butter
– 1/2 cup unsalted butter, softened
– 1 1/2 cups all-purpose flour
– 1 tsp baking powder
– 1/4 tsp salt
– 1 cup granulated sugar
– 2 large eggs
– 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan.
2. In a large mixing bowl, combine mashed bananas, peanut butter, and softened butter. Mix until smooth.
3. Add flour, baking powder, salt, and sugar. Mix until just combined.
4. Beat in eggs until smooth.
5. Fold in chopped walnuts (if using).
6. Pour batter into prepared loaf pan and bake for 55-60 minutes or until a toothpick comes out clean.
7. Let cool on a wire rack before slicing and serving.
Cooking Time: 55-60 minutes
Peanut Butter Banana Cookies
Moist and chewy on the inside, crispy on the outside – these peanut butter banana cookies are a delicious treat for any time of day.
Ingredients:
– 2 ripe bananas, mashed
– 1/2 cup creamy peanut butter
– 1/4 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1 egg
– 1 teaspoon vanilla extract
– 1 3/4 cups all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– Optional: chopped peanuts or chocolate chips for added flavor
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt.
3. In a large bowl, cream peanut butter and butter until smooth. Add mashed bananas, sugar, egg, and vanilla extract; mix until well combined.
4. Gradually add the dry ingredients to the wet mixture; stir until a dough forms.
5. Scoop tablespoon-sized balls of dough onto prepared baking sheet, leaving about 2 inches of space between each cookie.
6. Bake for 12-14 minutes or until lightly golden.
Cooking Time: 12-14 minutes
Peanut Butter Banana Energy Balls
A tasty and healthy snack that’s perfect for a quick pick-me-up on-the-go! These bite-sized energy balls are packed with protein, fiber, and natural sweetness.
Ingredients:
– 2 ripe bananas
– 1/4 cup creamy peanut butter
– 1 tablespoon honey
– 1/4 cup rolled oats
– 1/4 cup chopped dark chocolate chips (at least 70% cocoa)
– Pinch of salt
Instructions:
1. In a medium-sized bowl, mash the bananas with a fork until they’re smooth.
2. Add the peanut butter and mix until well combined.
3. Stir in the honey until fully incorporated.
4. Gradually add the oats and chocolate chips to the mixture, stirring until a dough forms.
5. Roll the dough into small balls, about 1-inch in diameter.
6. Place the energy balls on a baking sheet lined with parchment paper.
7. Refrigerate for at least 30 minutes to set.
Cooking Time: None! These energy balls are no-bake and ready to eat within 30 minutes of preparation.
Enjoy your delicious Peanut Butter Banana Energy Balls!
Peanut Butter Banana Yogurt Parfait
A creamy and satisfying treat that combines the natural sweetness of bananas with the richness of peanut butter and yogurt. This easy-to-make parfait is perfect for a quick breakfast or snack.
Ingredients:
– 2 ripe bananas, sliced
– 1/4 cup creamy peanut butter
– 1 cup plain Greek yogurt
– 1 tablespoon honey (optional)
– 1/4 cup granola or chopped nuts (optional)
Instructions:
1. In a small bowl, mix together the peanut butter and honey (if using) until smooth.
2. Layer the sliced bananas, peanut butter mixture, and Greek yogurt in a tall glass or parfait dish.
3. Top with granola or chopped nuts (if using).
4. Serve immediately and enjoy!
Cooking Time: 5 minutes
Peanut Butter Banana Ice Cream
This creamy ice cream combines the natural sweetness of bananas with the richness of peanut butter, perfect for satisfying your sweet tooth.
Ingredients:
– 3 ripe bananas
– 1/2 cup creamy peanut butter
– 1 1/2 cups heavy whipping cream
– 1/4 cup granulated sugar
– Pinch of salt
Instructions:
1. Peel the bananas and freeze them for at least 2 hours or overnight.
2. In a blender, combine the frozen bananas, peanut butter, and sugar. Blend until smooth and creamy.
3. In a separate bowl, whip the heavy whipping cream until stiff peaks form. Fold the whipped cream into the banana-peanut butter mixture until well combined.
4. Add a pinch of salt to balance the flavors.
5. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
6. Once frozen, scoop and serve.
Cooking Time: 2-3 hours (depending on the ice cream maker)
Peanut Butter Banana Milkshake
Satisfy your sweet tooth with this indulgent treat that combines the richness of peanut butter and bananas with the creaminess of a milkshake.
Ingredients:
– 2 ripe bananas
– 2 tablespoons creamy peanut butter
– 1 cup vanilla ice cream
– 1/2 cup whole milk
– 1 tablespoon honey (optional)
– Ice cubes
Instructions:
1. In a blender, combine the bananas, peanut butter, and honey (if using). Blend until smooth.
2. Add the vanilla ice cream and blend until well combined.
3. Pour in the whole milk and blend until the mixture is creamy and smooth.
4. Taste and adjust sweetness or consistency as needed.
5. Serve immediately, garnished with a sprinkle of peanut butter or a slice of banana if desired.
Cooking Time: None! Just blend and serve.
Peanut Butter Banana Granola Bars
A delicious and healthy snack that combines the natural sweetness of bananas with the creamy richness of peanut butter, all wrapped up in a crunchy granola bar. Perfect for on-the-go munching or as a post-workout treat.
Ingredients:
– 2 ripe bananas
– 1/4 cup creamy peanut butter
– 1/4 cup rolled oats
– 1/4 cup chopped almonds
– 1/4 cup honey
– 1 tablespoon brown sugar
– Pinch of salt
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8 inch baking dish with parchment paper.
2. In a blender or food processor, combine bananas and peanut butter until smooth.
3. In a large bowl, mix together oats, almonds, honey, brown sugar, and salt.
4. Add the banana-peanut butter mixture to the dry ingredients and stir until combined.
5. Press the mixture into the prepared baking dish.
6. Bake for 20-25 minutes or until lightly golden.
7. Let cool completely before cutting into bars.
Cooking Time: 20-25 minutes
Peanut Butter Banana Stuffed Dates
These bite-sized treats combine the natural sweetness of bananas with the rich flavor of peanut butter, all wrapped up in a sweet and savory date package.
Ingredients:
– 12 pitted dates
– 2 ripe bananas, mashed
– 2 tbsp creamy peanut butter
– 1 tsp honey (optional)
– Pinch of salt
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together mashed banana and peanut butter until smooth.
3. Stuff each date with the banana-peanut butter mixture, leaving a small border around the edges.
4. Place stuffed dates on a baking sheet lined with parchment paper.
5. Drizzle with honey, if using (optional), and sprinkle with salt.
6. Bake for 10-12 minutes or until dates are slightly caramelized.
7. Remove from oven and let cool completely.
Cooking Time: 10-12 minutes
Enjoy your delicious Peanut Butter Banana Stuffed Dates!
Peanut Butter Banana Crepes
A twist on classic crepes, these sweet treats combine the creaminess of peanut butter with the natural sweetness of bananas.
Ingredients:
– 1 cup all-purpose flour
– 2 eggs
– 1/2 cup milk
– 1/4 teaspoon salt
– 2 tablespoons unsalted butter, melted
– 1 ripe banana, sliced
– 2 tablespoons creamy peanut butter
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. In a large mixing bowl, whisk together flour, eggs, milk, and salt until smooth.
2. Heat a small non-stick pan over medium heat.
3. Pour in about 1/4 cup of batter and tilt the pan to evenly coat the bottom.
4. Cook for 1-2 minutes, until the edges start to curl.
5. Loosen the crepe with a spatula and flip it onto a plate.
6. Spread 1 tablespoon of peanut butter on one half of the crepe.
7. Top with sliced banana.
8. Fold the crepe in half to enclose the filling.
9. Repeat with remaining batter, peanut butter, and bananas.
10. Serve warm or at room temperature, dusting with confectioners’ sugar if desired.
Cooking Time: 15-20 minutes (depending on the number of crepes you make)
Peanut Butter Banana Waffles
Start your day with a delicious twist on the classic waffle recipe. This sweet treat combines the creamy richness of peanut butter with the natural sweetness of bananas.
Ingredients:
– 2 ripe bananas, mashed
– 1/4 cup creamy peanut butter
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 large egg
– 1 cup milk
– Vegetable oil for greasing waffle iron
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a separate bowl, mix mashed bananas, peanut butter, egg, and milk until smooth.
4. Pour wet ingredients into dry ingredients and stir until just combined. Do not overmix.
5. Grease waffle iron with vegetable oil. Cook waffles for 3-4 minutes or until golden brown.
6. Serve warm with your favorite toppings, such as maple syrup, fresh fruit, or whipped cream.
Cooking Time: Approximately 10-12 minutes (depending on the size of your waffles and the number of batches)
Peanut Butter Banana Protein Shake
This creamy protein shake combines the natural sweetness of banana with the richness of peanut butter, making it a delicious and satisfying post-workout snack or morning pick-me-up.
Ingredients:
– 1 ripe banana
– 2 tablespoons creamy peanut butter
– 1 scoop vanilla protein powder (20g)
– 1/2 cup unsweetened almond milk
– Ice cubes (as needed)
Instructions:
1. In a blender, combine the banana, peanut butter, and protein powder.
2. Add the almond milk and blend until smooth and creamy.
3. Add ice cubes if you prefer a thicker consistency.
4. Blend again until the ice is fully incorporated.
5. Pour into a glass and serve immediately.
Cooking Time: None
Notes:
– You can adjust the amount of peanut butter to your taste.
– Substitute other types of milk or yogurt if you prefer.
– This recipe makes one serving, but can be easily doubled or tripled for more servings.
Peanut Butter Banana Chia Pudding
A healthy and delicious breakfast or snack option that combines the creamy richness of peanut butter with the natural sweetness of banana, all wrapped up in a nutritious chia pudding package.
Ingredients:
– 1 ripe banana, sliced
– 2 tablespoons peanut butter
– 1/4 cup chia seeds
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Stir well and let it sit for 5 minutes to allow the chia seeds to absorb the liquid.
2. In a separate bowl, combine peanut butter and honey until smooth. Add sliced banana and stir until well combined.
3. Fold the peanut butter-banana mixture into the chia seed mixture. Stir well to combine.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes or overnight to allow the pudding to thicken.
5. Serve chilled, garnished with additional sliced banana if desired.
Cooking Time: 30 minutes – overnight
Peanut Butter Banana Toast
Start your day with a delicious and nutritious treat that combines the creaminess of peanut butter, the sweetness of banana, and the crunch of toast.
Ingredients:
– 2 slices of whole wheat bread
– 1 ripe banana, sliced
– 2 tablespoons of creamy peanut butter
– Salt (optional)
– Honey or maple syrup (optional)
Instructions:
1. Toast the bread until it’s lightly browned.
2. Spread 1 tablespoon of peanut butter on each slice.
3. Top with a slice of banana.
4. Sprinkle with salt and drizzle with honey or maple syrup, if desired.
5. Serve immediately and enjoy!
Cooking Time: 5 minutes
Peanut Butter Banana Roll-Ups
Get ready to satisfy your snack cravings with these delicious and easy-to-make Peanut Butter Banana Roll-Ups! This classic combination of creamy peanut butter, ripe bananas, and crunchy granola is a perfect treat for any time of day.
Ingredients:
– 2 ripe bananas
– 2 tbsp creamy peanut butter
– 1/4 cup rolled oats
– 1/4 cup honey-roasted granola
– Pinch of salt
Instructions:
1. In a small bowl, mix together the peanut butter and a pinch of salt until smooth.
2. Slice the bananas into 1-inch pieces.
3. Spread about 1 tsp of peanut butter mixture onto each banana piece.
4. Roll up the banana tightly, then roll in the granola to coat.
5. Serve immediately or store in an airtight container for up to 24 hours.
Cooking Time: None! Just assemble and enjoy!
Peanut Butter Banana Sushi Rolls
A sweet twist on traditional sushi rolls, these Peanut Butter Banana Sushi Rolls combine creamy peanut butter and ripe banana with crispy seaweed. Perfect for a unique dessert or snack.
Ingredients:
– 1 package of rice paper wrappers (8-10 sheets)
– 2 ripe bananas
– 2 tbsp creamy peanut butter
– 1/4 cup granola or chopped nuts (optional)
– Sesame seeds and fruit slices for garnish
Instructions:
1. Cut the bananas into 1-inch pieces.
2. Spread a small amount of peanut butter onto each rice paper wrapper, leaving a 1-inch border at the top.
3. Place a banana piece in the center of the wrapper.
4. Roll up the wrapper to form a tight cylinder, applying gentle pressure.
5. Repeat with remaining ingredients and wrappers.
6. Garnish with granola or chopped nuts, sesame seeds, and fruit slices.
Cooking Time: None! These sweet sushi rolls are ready to serve immediately.
Summary
Indulge in the creamy goodness of peanut butter and banana with these 20 mouthwatering recipes! From classic smoothies to decadent desserts, this collection has something for everyone. Try whipping up a Peanut Butter Banana Smoothie or making a batch of Peanut Butter Banana Muffins. Or, get creative with Peanut Butter Banana Crepes or Peanut Butter Banana Stuffed Dates. Whatever your taste buds desire, these recipes are sure to satisfy your cravings and leave you wanting more!
