Looking for a sweet treat that won’t take up too much of your time? You’re in luck! We’ve got 20 mouthwatering desserts that can be whipped up in just 5 minutes or less. From rich and decadent chocolate treats to fruity and refreshing parfaits, we’ve got you covered.
Whether you’re a busy bee with no time for baking or just need a quick fix for your sweet tooth, these recipes are sure to satisfy. And the best part? They’re all ridiculously easy to make! So go ahead, grab a mixing bowl, and get ready to indulge in some seriously delicious desserts that won’t keep you waiting.
In this article, we’ll be diving into the world of quick and easy desserts that will leave your taste buds doing the happy dance. From classic treats like chocolate cake and strawberry shortcake, to more unique recipes like peanut butter banana smoothie bowls and caramel apple nachos, there’s something for everyone. So let’s get started and see what deliciousness we can whip up in just 5 minutes or less!
Microwave Chocolate Mug Cake
Satisfy your sweet tooth with this rich and decadent microwave chocolate mug cake that’s ready in just a few minutes!
Ingredients:
– 1 tablespoon all-purpose flour
– 1/2 teaspoon unsweetened cocoa powder
– 1/2 teaspoon sugar
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 large egg
– 1 teaspoon vanilla extract
– 1 tablespoon melted butter
– 1-2 chocolate chips (optional)
Instructions:
1. In a microwave-safe mug, combine flour, cocoa powder, sugar, and salt.
2. Add milk, egg, and vanilla extract to the dry ingredients. Whisk until smooth.
3. Melt butter and add it to the mixture. Stir well.
4. Microwave on high for 1-2 minutes, or until cake is cooked through and a toothpick inserted comes out clean.
5. If using chocolate chips, stir them in after cooking.
Cooking Time: 1-2 minutes
Strawberry Yogurt Parfait
Start your day with a sweet and refreshing treat that’s perfect for any time of the year. This Strawberry Yogurt Parfait is a simple yet satisfying dessert that combines creamy yogurt, juicy strawberries, and crunchy granola.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup fresh strawberries, hulled and sliced
– 1 tablespoon honey
– 1/4 cup granola
– 1/4 cup whipped cream (optional)
Instructions:
1. In a small bowl, mix together the yogurt and honey until well combined.
2. Spoon half of the yogurt mixture into a glass or parfait dish.
3. Top with sliced strawberries.
4. Sprinkle granola over the strawberries.
5. Repeat steps 2-4 to create another layer.
6. If desired, top with whipped cream.
7. Serve immediately and enjoy!
Cooking Time: None needed! This recipe is ready in just a few minutes.
Banana Peanut Butter Quesadilla
A twist on traditional quesadillas, this sweet and savory recipe combines the flavors of ripe banana and creamy peanut butter with crispy tortilla and melted cheese.
Ingredients:
– 2 ripe bananas
– 2 tbsp creamy peanut butter
– 1 large flour tortilla
– 1/4 cup shredded cheddar cheese
– 1 tsp honey (optional)
– Salt to taste
Instructions:
1. Preheat a non-stick skillet or griddle over medium heat.
2. In a bowl, mash the bananas with a fork until smooth.
3. Spread the peanut butter evenly on half of the tortilla, leaving a small border around the edges.
4. Top the peanut butter with the mashed banana and shredded cheese.
5. Fold the tortilla in half to enclose the filling.
6. Cook for 2-3 minutes or until the cheese is melted and the tortilla is crispy.
7. Flip and cook for an additional 1-2 minutes, until the other side is also crispy.
8. Serve warm with a drizzle of honey (if desired) and a sprinkle of salt.
Cooking Time: Approximately 5-6 minutes per quesadilla
Nutella Stuffed French Toast
Start your day with a sweet and indulgent twist on classic French toast by adding rich Nutella to the mix!
Ingredients:
– 4 slices of bread (preferably Challah or Brioche)
– 1/2 cup Nutella
– 2 large eggs
– 1/2 cup milk
– 2 tablespoons unsalted butter, melted
– Cinnamon or powdered sugar for serving (optional)
Instructions:
1. In a shallow dish, whisk together eggs and milk until smooth.
2. Heat a non-stick skillet or griddle over medium heat.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Place the coated bread on the skillet and cook for 2-3 minutes on each side, until golden brown.
5. While the toast is cooking, spread 1-2 teaspoons of Nutella on one half of each slice.
6. Fold the other half over to create a sandwich, pressing gently to seal.
7. Serve warm with a sprinkle of cinnamon or powdered sugar, if desired.
Cooking Time: 12-15 minutes
3-Ingredient Oreo Truffles
Transform your favorite cookies into decadent truffles with just three ingredients! These bite-sized treats are perfect for snacking, gifting, or serving at a party.
Ingredients:
– 1 package of Oreo cookies
– 1/2 cup of cream cheese, softened
– 1 cup of powdered sugar
Instructions:
1. In a food processor, crush the Oreos into fine crumbs.
2. In a medium-sized bowl, mix together the crushed Oreos and softened cream cheese until well combined.
3. Gradually add the powdered sugar to the Oreo mixture and mix until a dough forms.
4. Use your hands or a small cookie scoop to shape the dough into balls, about 1 inch in diameter.
5. Place the truffles on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.
6. Serve chilled and enjoy!
Cooking Time: None required! Just chill and serve.
Quick Berry Chia Pudding
This recipe is a perfect blend of healthy and delicious! In just a few minutes, you can prepare a nutritious dessert or snack that’s packed with fiber, protein, and antioxidants.
Ingredients:
– 1/2 cup chia seeds
– 1 cup mixed berries (such as blueberries, strawberries, raspberries)
– 1 tablespoon honey or maple syrup
– 1/4 teaspoon vanilla extract
– 1/2 cup unsweetened almond milk
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Let it sit for 5-7 minutes to allow the chia seeds to absorb the liquid.
2. In a separate bowl, combine mixed berries, honey or maple syrup, and vanilla extract. Mix until well combined.
3. Add the berry mixture to the chia seed mixture and stir until well combined.
4. Refrigerate for at least 30 minutes or overnight to allow the flavors to meld together.
5. Serve chilled and enjoy!
Cooking Time: 5-7 minutes (for soaking chia seeds)
Total Time: 35 minutes (including refrigeration time)
5-Minute Cinnamon Sugar Donuts
These sweet treats are the perfect solution when you need a quick dessert fix. With just a few ingredients and no yeast required, these donuts are ready in a flash!
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons granulated sugar
– 1/4 teaspoon salt
– 1/2 cup whole milk
– 2 large eggs
– 2 tablespoons melted butter
– 1 teaspoon ground cinnamon
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oil in a deep frying pan or a deep fryer to 350°F (180°C).
2. In a bowl, whisk together flour, sugar, and salt.
3. Add milk, eggs, and melted butter; stir until smooth.
4. Pipe the dough through a piping bag fitted with a large round tip into the hot oil.
5. Cook for 2-3 minutes or until golden brown, then flip and cook for an additional 1-2 minutes.
6. Remove donuts from oil and place on paper towels to drain excess oil.
7. While still warm, toss donuts in cinnamon sugar mixture.
8. Dust with confectioners’ sugar before serving.
Cooking Time: 5 minutes
Microwave S’mores Dip
Get your s’mores fix without the campfire hassle! This microwaveable dip is a fun twist on the classic treat, perfect for parties or movie nights.
Ingredients:
– 1 cup marshmallow creme
– 1/2 cup chocolate chips (semi-sweet or milk)
– 1 tablespoon unsalted butter
– 1/4 teaspoon vanilla extract
– Graham cracker crumbs (about 1/4 cup)
Instructions:
1. In a microwave-safe bowl, combine marshmallow creme and butter. Microwave on high for 30 seconds.
2. Stir in chocolate chips until melted and smooth.
3. Add vanilla extract and stir to combine.
4. Sprinkle graham cracker crumbs evenly over the surface of the dip.
5. Microwave for an additional 10-15 seconds, or until crumbs are toasted.
6. Serve warm with graham crackers, marshmallows, and/or fruit for dipping.
Cooking Time: 40-50 seconds
Whipped Cream and Fruit Cups
Transform your snack time with this simple yet delightful recipe that combines sweet whipped cream with fresh fruit. Perfect for a quick pick-me-up or as a refreshing dessert!
Ingredients:
– 1 cup heavy whipping cream
– 2 tablespoons granulated sugar
– 1/4 teaspoon vanilla extract
– Assorted fruits (strawberries, blueberries, grapes, etc.)
Instructions:
1. In a large mixing bowl, beat the whipping cream with an electric mixer on medium-high speed until soft peaks form.
2. Gradually add the sugar and vanilla extract, continuing to beat until stiff peaks form.
3. Cut assorted fruits into bite-sized pieces.
4. Spoon the whipped cream into small cups or glasses.
5. Top the whipped cream with a layer of fresh fruit.
6. Serve immediately and enjoy!
Cooking Time: None! This recipe is ready in just 10 minutes.
Instant Chocolate Avocado Mousse
Elevate your dessert game with this rich and creamy Instant Chocolate Avocado Mousse, perfect for chocolate lovers and health-conscious alike. This indulgent treat is surprisingly easy to make and requires no cooking!
Ingredients:
– 3 ripe avocados
– 1/2 cup unsweetened cocoa powder
– 1/4 cup granulated sugar
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1/2 cup heavy cream, chilled
– 2 ounces high-quality dark chocolate chips (at least 70% cocoa)
– Fresh whipped cream and chocolate shavings for garnish (optional)
Instructions:
1. Peel and pit the avocados and place them in a blender.
2. Add the cocoa powder, sugar, vanilla extract, and salt to the blender.
3. Blend until smooth and creamy, stopping to scrape down the sides as needed.
4. Melt the chocolate chips in the microwave or in a double boiler.
5. Fold the melted chocolate into the avocado mixture until well combined.
6. Whip the heavy cream until stiff peaks form and fold it into the mousse.
7. Spoon the mousse into individual serving cups or a large serving dish.
8. Chill in the refrigerator for at least 2 hours before serving.
Cooking Time: 10 minutes (prep), 2 hours (chill)
Caramel Apple Nachos
Get ready to elevate your snack game with this unique recipe that combines the flavors of caramel apples and nachos. This sweet and crunchy treat is perfect for movie nights, parties, or just a quick indulgence.
Ingredients:
– 1 bag of tortilla chips
– 2-3 apples, sliced into wedges
– 1/2 cup caramel sauce
– 1/4 cup chopped pecans or walnuts
– 1 tablespoon honey
– 1/4 teaspoon cinnamon
– Salt to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Arrange tortilla chips on a baking sheet.
3. Drizzle with caramel sauce, leaving a small border around the edges.
4. Top with sliced apples and sprinkle with nuts, honey, and cinnamon.
5. Bake for 10-12 minutes or until apples are tender and caramel is bubbly.
6. Remove from oven and sprinkle with salt to taste.
Cooking Time: 10-12 minutes
Enjoy your sweet and crunchy Caramel Apple Nachos!
Frozen Yogurt Bark
Transform plain yogurt into a sweet and refreshing treat by layering it with your favorite toppings and freezing until set. This easy recipe is perfect for hot summer days or as a fun dessert for kids.
Ingredients:
– 1 cup frozen yogurt (plain or flavored)
– 1/2 cup mixed berries (fresh or frozen)
– 1/4 cup chopped nuts (walnuts, almonds, or pecans)
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
Instructions:
1. Line a baking sheet with parchment paper.
2. Spread the frozen yogurt on the prepared baking sheet in an even layer.
3. Top the yogurt with mixed berries, chopped nuts, and drizzle with honey.
4. Sprinkle with a pinch of vanilla extract for added flavor.
5. Place the baking sheet in the freezer and let it set for at least 2 hours or until frozen solid.
6. Break the frozen yogurt bark into chunks and serve.
Cooking Time: 2 hours
Peanut Butter Banana Smoothie Bowl
Start your day with a creamy and nutritious Peanut Butter Banana Smoothie Bowl that combines the natural sweetness of bananas, the richness of peanut butter, and the crunch of granola.
Ingredients:
– 2 ripe bananas
– 2 tbsp creamy peanut butter
– 1/2 cup plain Greek yogurt
– 1/2 cup milk (dairy or non-dairy)
– 1 tsp honey
– Pinch of salt
– Ice cubes (optional)
– Granola and sliced banana for topping
Instructions:
1. In a blender, combine bananas, peanut butter, Greek yogurt, milk, honey, and salt.
2. Blend until smooth and creamy, adding ice cubes if desired for a thicker consistency.
3. Pour the smoothie into a bowl.
4. Top with granola and sliced banana.
Cooking Time: 5 minutes (blending) + serving time
Enjoy your delicious and healthy Peanut Butter Banana Smoothie Bowl!
Microwave Lemon Curd
Looking for a tangy and sweet condiment to brighten up your meals? This microwave lemon curd recipe is a game-changer! With just a few simple ingredients and minimal cooking time, you’ll have a delicious spread in no time.
Ingredients:
– 1/2 cup (115g) unsalted butter
– 1/2 cup (100g) granulated sugar
– 2 large egg yolks
– 2 tablespoons freshly squeezed lemon juice
– 1 teaspoon grated lemon zest
Instructions:
1. In a microwave-safe bowl, combine butter and sugar.
2. Microwave on high for 30 seconds, or until the butter has melted and the sugar has dissolved.
3. Whisk in egg yolks, lemon juice, and lemon zest.
4. Microwave on high for an additional 15-20 seconds, or until the mixture has thickened slightly.
5. Remove from microwave and whisk until smooth.
Cooking Time: 45-50 seconds
Strawberry Shortcake in a Glass
A refreshing twist on the classic dessert, this Strawberry Shortcake in a Glass is perfect for warm weather or anytime you need a sweet treat. Layers of fresh strawberries, whipped cream, and shortcake crumbs come together in a glass jar to create a delightful dessert.
Ingredients:
– 1 cup hulled and sliced strawberries
– 1/2 cup heavy whipping cream
– 2 tablespoons granulated sugar
– 1/4 cup crushed shortbread cookies (about 6-8 cookies)
– 1 tablespoon unsalted butter, melted
Instructions:
1. In a large bowl, whip the heavy cream and granulated sugar until stiff peaks form.
2. In a separate glass jar or container, layer the sliced strawberries and whipped cream.
3. Sprinkle the crushed shortbread cookies over the whipped cream.
4. Drizzle the melted butter over the cookies.
5. Refrigerate for at least 30 minutes to allow flavors to meld together.
Cooking Time: None required! This dessert is best served chilled, so simply refrigerate until ready to serve.
Quick Coconut Macaroons
These chewy treats are a perfect snack or dessert to satisfy your sweet tooth. Made with just a few simple ingredients, you can whip up a batch in no time!
Ingredients:
– 1 cup unsweetened shredded coconut
– 1/2 cup granulated sugar
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract
– 1 large egg white
– 1 tablespoon melted unsalted butter
Instructions:
1. Preheat oven to 325°F (165°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together coconut, sugar, and salt.
3. In a separate bowl, whisk together vanilla extract and egg white until frothy.
4. Add the melted butter to the egg mixture and stir until combined.
5. Fold the wet ingredients into the dry ingredients until well combined.
6. Drop rounded tablespoonfuls of the mixture onto the prepared baking sheet, about 2 inches apart.
7. Bake for 18-20 minutes or until lightly golden.
Cooking Time: 18-20 minutes
Chocolate-Covered Strawberries
Elevate your dessert game with this classic combination of sweet and tangy flavors. Fresh strawberries dipped in rich, velvety chocolate make for a simple yet impressive treat.
Ingredients:
– 1 cup fresh strawberries
– 1 cup semisweet chocolate chips
– 1 tablespoon shortening (such as Crisco or vegetable oil)
– Optional: chopped nuts, shredded coconut, or sprinkles for garnish
Instructions:
1. Wash and dry the strawberries thoroughly.
2. Melt the chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth.
3. Stir in the shortening until well combined.
4. Dip each strawberry into the melted chocolate, coating about three-fourths of the fruit.
5. Place the coated strawberries on a parchment-lined baking sheet.
6. Refrigerate for at least 30 minutes to set the chocolate.
7. Serve chilled and enjoy!
Cooking Time: None
Microwave Peanut Butter Fudge
Who doesn’t love a rich and creamy fudge made with peanut butter? This microwave recipe is a perfect treat for any peanut butter lover, and it’s ready in just 2 minutes!
Ingredients:
• 1 cup (200g) granulated sugar
• 1/2 cup (120ml) creamy peanut butter
• 1/4 cup (60g) unsalted butter
• 1 teaspoon vanilla extract
Instructions:
1. In a large microwave-safe bowl, combine the sugar, peanut butter, and butter. Microwave on high for 30 seconds.
2. Remove the bowl from the microwave and stir until smooth.
3. Add the vanilla extract and mix well.
4. Microwave on high for an additional 1 minute 30 seconds, or until the fudge is melted and smooth.
5. Remove the bowl from the microwave and let it cool slightly. Pour the fudge into a lined or greased 8-inch (20cm) square dish.
6. Refrigerate for at least 30 minutes to set before cutting and serving.
Cooking Time: 2 minutes
Raspberry Chocolate Greek Yogurt
Combine the freshness of raspberries with the richness of chocolate and the creaminess of Greek yogurt for a delicious and healthy snack. This recipe is perfect for anyone looking to satisfy their sweet tooth while still getting in some essential protein.
Ingredients:
– 1 cup Greek yogurt
– 1/2 cup fresh or frozen raspberries
– 2 tablespoons unsweetened cocoa powder
– 1 tablespoon honey or maple syrup (optional)
– 1/4 teaspoon vanilla extract
Instructions:
1. In a bowl, mix together the Greek yogurt and vanilla extract until smooth.
2. Add the honey or maple syrup (if using) and stir to combine.
3. Melt the cocoa powder in the microwave for 10-15 seconds or until it reaches your desired consistency.
4. Fold the melted cocoa into the yogurt mixture until well combined.
5. Gently fold in the raspberries, being careful not to crush them.
6. Serve chilled and enjoy!
Cooking Time: None
5-Minute No-Bake Cheesecake
Looking for a dessert that’s as effortless as it is delicious? Look no further! This 5-Minute No-Bake Cheesecake recipe requires minimal effort and yields a creamy, dreamy treat that’s perfect for any occasion.
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 16 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1 tsp vanilla extract
Instructions:
1. In a medium bowl, mix together the graham cracker crumbs and sugar.
2. Add the softened butter and stir until well combined.
3. Press the mixture into the bottom of a 9-inch springform pan.
4. In a large bowl, beat the cream cheese until smooth.
5. Gradually add the powdered sugar and vanilla extract; mix until creamy.
6. Pour the cheesecake mixture over the crust.
7. Refrigerate for at least 5 minutes before serving.
Cooking Time: None! This no-bake recipe is ready in just a few minutes.
Summary
Indulge in these quick and delicious dessert recipes that can be prepared in just 5 minutes or less! From classic treats like chocolate cake and cinnamon sugar donuts, to unique twists like strawberry yogurt parfait and peanut butter banana smoothie bowl, there’s something for everyone. Whether you’re a busy parent looking for a quick dessert solution or a sweet tooth enthusiast seeking inspiration, this collection of 20 recipes is sure to satisfy your cravings. So go ahead, grab the ingredients, and get baking (or microwaving) – your taste buds will thank you!
